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Forme of Cury

English MS 7

78v

Tartes of flesshe

Forme of Cury

English MS 7

79r

Tartlettes

Forme of Cury

English MS 7

79v

Tartes of fysshe

Forme of Cury

English MS 7

80r

Sambocade

Forme of Cury

English MS 7

80v

Nysebek

Forme of Cury

English MS 7

81r

For to make pomme dorryse an …

Forme of Cury

English MS 7

81v

Cotagrys

Forme of Cury

English MS 7

82r

Cotagrys

Forme of Cury

English MS 7

82v

Hert rownes

Forme of Cury

English MS 7

83r

Pote wys

Forme of Cury

English MS 7

83v

Bursews

Forme of Cury

English MS 7

84r

Spynoches yfryed

Forme of Cury

English MS 7

84v

Rysshews of fruyt

Forme of Cury

English MS 7

85r

Daryols

Forme of Cury

English MS 7

85v

Flamnpeyns

Forme of Cury

English MS 7

86r

Chastletes

Forme of Cury

English MS 7

86v

Chastletes

Forme of Cury

English MS 7

87r

To make two pecys of flesh t …

Forme of Cury

English MS 7

87v

Pur fayte ypocras

Forme of Cury

English MS 7

88r

For to make blank maunger

Forme of Cury

English MS 7

88v

For to make blank desyre

Forme of Cury

English MS 7

89r

For to make mawmany

Forme of Cury

English MS 7

89v

For to make mawmany

Forme of Cury

English MS 7

90r

Payn puff

Forme of Cury

English MS 7

R175690

Salads

Mrs. Beeton's book of househ …

1907

R175690

Tea table

Mrs. Beeton's book of househ …

1907

R151772

Elizabeth Raffald

The experienced English hous …

[1799]

R151772

The experienced English hous …

[1799]

R151772

1st Course

The experienced English hous …

[1799]

R151772

2nd Course

The experienced English hous …

[1799]

English MS 869

Recipe for syllabub

Recipe book

18th century