G-VVM4M3Z5F5

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Forme of Cury
English MS 7
46v
Tostee
Forme of Cury
English MS 7
47r
Gynggaudy
Forme of Cury
English MS 7
47v
Rysmolle
Forme of Cury
English MS 7
48r
Vyaunde Cypre
Forme of Cury
English MS 7
48v
Vyaunde Cypre of Samoun
Forme of Cury
English MS 7
49r
Vyaund ryal
Forme of Cury
English MS 7
49v
Compast
Forme of Cury
English MS 7
50r
Compast
Forme of Cury
English MS 7
50v
Gelee of fysshe
Forme of Cury
English MS 7
51r
Chysanne
Forme of Cury
English MS 7
51v
Chysanne
Forme of Cury
English MS 7
52r
Congur in sawce
Forme of Cury
English MS 7
52v
Rygh in sauce
Forme of Cury
English MS 7
53r
Pykes in brasey
Forme of Cury
English MS 7
53v
Porpays in broth
Forme of Cury
English MS 7
54r
Balloc broth
Forme of Cury
English MS 7
54v
Cawdel of Samoun
Forme of Cury
English MS 7
55r
Plays in cyuee
Forme of Cury
English MS 7
55v
For to make flampens
Forme of Cury
English MS 7
56r
For to make flampens
Forme of Cury
English MS 7
56v
For to make noumbles in lent
Forme of Cury
English MS 7
57r
For to make chaudoun for len …
Forme of Cury
English MS 7
57v
Furmente with porpeys
Forme of Cury
English MS 7
58r
Furmente with porpeys
Forme of Cury
English MS 7
58v
Fylettes galyntyne
Forme of Cury
English MS 7
59r
Veel in buknade
Forme of Cury
English MS 7
59v
Veel in buknade
Forme of Cury
English MS 7
60r
Sooles in cyuee
Forme of Cury
English MS 7
60v
Oysters in grauey
Forme of Cury
English MS 7
61r
Muskels in bruet
Forme of Cury
English MS 7
61v
Oysters in cyuee
Forme of Cury
English MS 7
62r
Caudel of muskels
Forme of Cury
English MS 7
62v
Mortrews of fyssh
Forme of Cury
English MS 7
63r
Laumpreys in galentyne
Forme of Cury
English MS 7
63v
Laumprouns in galyntyne
Forme of Cury
English MS 7
64r
Sowpes of galentyne
Forme of Cury
English MS 7
64v
Cold brewet
Forme of Cury
English MS 7
65r
Peeres in confyt
Forme of Cury
English MS 7
65v
Cold Brewet
Forme of Cury
English MS 7
66r
Cold Brewet
Forme of Cury
English MS 7
66v
Sauce blaunche for capouns y …
Forme of Cury
English MS 7
67r
Sauce noyre for capouns yros …
Forme of Cury
English MS 7
67v
Gyngeuer
Forme of Cury
English MS 7
68r
Sauce noyre for malard
Forme of Cury
English MS 7
68v
Chaudyn for swannes
Forme of Cury
English MS 7
69r
Sauce camelyne
Forme of Cury
English MS 7
69v
Lumbard mustard
Forme of Cury
English MS 7
70r
Frytour blaunched
Forme of Cury
English MS 7
70v
Frytour of pasternakes, of s …
Forme of Cury
English MS 7
71r
Frytour of herbes